COFFEE: IT'S NOT ROCKET SCIENCE A QUICK & EASY GUIDE TO BREWING, SERVING, ROASTING & TASTING COFFEE

Packed with more coffee knowledge than your local roaster and faithful barista combined, this fun, cleverly illustrated, highly informative guide presents a whole new way to understand and enjoy all types of coffee. Perfect for the coffee novice, its also chock-full of expert information that even the most seasoned coffee lover will find useful and interesting. Coffee: Its Not Rocket Science includes: - Profiles of 22 countries that harvest coffee and their multitude of beans. - Information on the evolution of the coffee bean from the farmer to the roaster and finally to the barista. - How to properly grind beans for a variety of brews and coffee makers in order to achieve the best-tasting drink. - How to choose which type of coffee machine is right for you. - How to distinguish the aroma, body and flavour in every sip. - Lessons in latte art ...and so much more.